草莓蛋糕怎么做的 *** ，草莓蛋糕怎么做的 ***

定格动画 *** 草莓蛋糕

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日本高级甜点师， *** “天价”草莓蛋糕！看的口水直流

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【命中注定我爱你】Dylan和安娜见面，两人都喜欢没草莓的草莓蛋糕

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最近特别火的草莓 *** 蛋糕，自制蓝莓酱！口感更丰富

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三个步骤做草莓蛋糕，酸甜奶香和蜜甜的草莓酱，在家自己就搞定

在夏天里炎热又沉闷的天气，来一场大雨洗礼，下雨天与什么甜点美食越相配呢。

就好比干燥的皮肤，接受雨露的滋润，由闷闷不乐的心情转换成愉悦的春天，再搭配个暖心的草莓千层奶油蛋糕，生活的点睛之处来我和一起吧。

之前做的芒果千层奶油蛋糕，获得老姐和小妹的好评，今天我们也换个口味来做。

做蛋糕的面皮要低筋面粉120克，白糖50克、两个鸡蛋、300克的牛奶、25克的黄油，先准备好这些食材，当然还有草莓粉和草莓果酱哦。

做夹心的奶油要淡奶油200克和20克的白糖。

食材备好后，我们开始来做：

1． 我们在大点的碗里倒入低筋面粉、白糖和搅碎的鸡蛋液，搅成面糊，加入牛奶，我们又来搅和下，没有小颗粒时加入草莓粉，再继续把它搅和到颜色一样。

2． 做到这里时，我们还要把它过滤一遍，这样做出来的面皮越好吃，我们在平底锅里，刷点油倒入面糊，把它给烙熟再翻另一面，烙好后我们放凉。

3． 打奶油和白糖时，打出有纹路就可以了（有些说放白糖要少量多次的放，或一起放，这个问题我还是挺纠结的，我还是来个懒人款的，两样一起放进去，我就想偷个懒哈哈）。

接下来我们来叠罗汉啦，先放一层面皮，再倒点奶油上去铺平，以次这样来叠，叠到5到6片时加点草莓果酱，这样吃起来，层层有你喜欢的草莓哦。

娇嫩的草莓千层奶油蛋糕就完成啦，我也忍不住流口水了，快来吃一口。

当然这里还是不要忘了收藏关注哦，比心比心，赞你哦。

宝贝厨房：不用烤箱也能做的草莓慕斯蛋糕，入口即化，香甜可口

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农村董妈教你在家做千层酸奶草莓蛋糕，简单易做，孩子超喜欢

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不用奶油.不用冰箱！也能做出如此漂亮的草莓千层蛋糕

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手工粘土小教程，教你做一个草莓慕斯蛋糕

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搅一搅就成功的草莓麦芬蛋糕，零失败

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标签： 草莓 蛋糕 怎么 ***